SIT20322 Certificate II in Hospitality

Certificate II in Hospitality

Certificate II in Hospitality

This course is for anyone looking to get their foot in the door of the hospitality industry. It is packed with all the essentials to get you started in a fantastic fast paced career. You will learn foundation skills and knowledge ready for any entry level role in the hospitality industry.

Career Outcomes

  • Food and Beverage Assistant
  • Function Attendant
  • Café Attendant

Pre-requisites

No specific pre-requisites

Course structure

The Certificate II in Hospitality has a total of 6 units of competency required to complete the qualification.

Core Units

BSBTWK201 Work effectively with others

SITHIND006 Source and use information on the hospitality industry

SITHIND007 Use hospitality skills effectively

SITXCCS011 Interact with customers

SITXCOM007 Show social and cultural sensitivity

SITXWHS005 Participate in safe work practices

 

A full list of elective options can be provided upon request

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Course Snapshot

  • Course Name:
    Certificate II in Hospitality
  • Program Code:
    SIT20322
  • Delivery Methods:
    Single Student (Work-based)
    Traineeship
    Classroom (Face-to-face)
  • Total Units:
    12

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