Ready to take your skills and career to the next level? Our Certificate IV in Hospitality will help you take that next step and gain more skills and knowledge to help you succeed on your pathway to work as a supervisor or manager.
The Certificate IV in Hospitality has a total of 21 units of competency required to complete the qualification.
SITHIND008
SITXCCS015
SITXCOM010
SITXFIN009
SITXHRM007
SITCHRM008
SITXHRM009
SITXMGT004
SITXWHS007
Work effectively in hospitality service
Enhance customer service experience
Manage conflict
Manage finances within a budget
Coach others in job skills
Roster staff
Lead and manage people
Monitor work operations
Implement and monitor work health and safety practices
A full list of elective options can be provided upon request.
SIT40422-Training.gov