SIT20322

Certificate II in Hospitality

Summary

This course is for anyone looking to get their foot in the door of the hospitality industry. It is packed with all the essentials to get you started in a fantastic fast paced career. You will learn foundation skills and knowledge ready for any entry level role in the hospitality industry.

Career Outcomes
  • Food and Beverage Assistant
  • Function Attendant
  • CafĂ© Attendant
    • Study Options
  • Self-paced via Online
  • Work-Based

    • Pre-requisites
  • No specific pre-requisites
    • course structure

    The Certificate II in Hospitality has a total of 6 units of competency required to complete the qualification.

    Core Units: 6
    Elective Units: 6

    BSBTWK201
    SITHIND006
    SITHIND007
    SITXCCS011
    SITXCOM007
    SITXWHS005

    Work effectively with others
    Source and use information on the hospitality industry
    Use hospitality skills effectively
    Interact with customers
    Show social and cultural sensitivity
    Participate in safe work practices

    A full list of elective options can be provided upon request.
    SIT20322-Training.gov